Comfort Station Attendant

Number of Workers Requested:  3

Job Duties:  The worker will need to monitor supplies or food items and restock them as necessary to maintain the inventory at the assigned station. The worker will serve customers’ food/beverage orders. If necessary, the worker will relay orders to the kitchens, pickup when finished, and deliver/distribute the meals to the customers. The worker must keep track of the amounts and types of food served. The worker will perform cleaning duties to keep their assigned station in sanitary conditions. The worker will not complete any cooking tasks. Workers may be asked to take food and beverage orders from customers and report such orders back to the Line Cooks.