Steward
HI OPCO LLC
DBA The Hedges Inn
East Hampton, NY
H2B Available Job
Begin date: 5/20/2025 End date: 10/31/2025
Number of Workers Requested: 3
Stewards will be responsible for washing dishes and all cooking materials by machine or hand, polishing silver, maintaining equipment and work areas in kitchen, banquet storage area and employee dining room in clean and organized condition, stocking kitchen supplies and food items/condiments for restaurant and employee café, sweeping and mopping kitchen and cafe floors, sorting and removing trash, and assisting with the washing, peeling, and cutting of vegetables, mixing of dressings preparation of other garnishments as instructed by the Chef de Cuisine. All Forbes service standards will be followed and upheld at all times. Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 5:30AM – 1:30PM, 7:00AM – 3:00PM, 11:00AM – 7:00PM, 3:00PM – 11:00PM Shift hours may vary. See job description for additional information.
Job Requirements
Experience Required: Yes
Months of Experience Required: 3
Special Requirements: The petitioner will consider for employment any applicant who possesses at least three (3) months of experience at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check at employers expense
Number of Hours Per Week: 40
Work Schedule (Start/End time): 5:30 A.M. – 1:30 P.M.
Employer Information
Trade Name/Doing Business As: The Hedges Inn
Company Name: HI OPCO LLC
Location: East Hampton, NY 11937
Worksite Address:
74 James Lane, East Hampton, NY 11937