Cook

  • Full Time - Seasonal or Peak Load
  • Woodstock, VT 05091
  • $20.28-$23.68 per hour USD / Hour

Woodstock Inn & Resort

Woodstock, VT

H2B Available Jobs

Job Begin date: 12/1/2024     Job End date: 4/1/2025

Number of Workers Requested:  4
Job Duties:  Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 6:00am – 1:00pm or 2:00pm – 9:00pm. Shift hours may vary. Please see job description for additional information.

Job Requirements

Experience Required:  Yes
Months of Experience Required:  6
Special Requirements:  The Petitioner will consider for employment any person who possesses at least six (6) months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort or private club. Applicant must complete pre-employment background check at employer’s expense.
Number of Hours Per Week:  35
Work Schedule (Start/End time):  6:00 A.M. – 1:00 P.M.

Employer Information

Trade Name/Doing Business As:  Woodstock Inn & Resort
Company Name:  The Woodstock Resort Corporation
Location:  Woodstock, VT 05091
Telephone Number:  +18024576651

Worksite

Address:  14 The Green, Woodstock, VT 05091

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