Cook
Website Ranic Golf Club
Ranic LLC
DBA Ranic Golf Club
Ithaca, NY
H2B Available Job
Begin date: 5/25/2025 End date: 10/31/2025
Number of Workers Requested: 3
Prep, season, cook, plate & garnish meals. Measure/mix ingredients per recipe for cooking from scratch. Follow portion control, presentation, consistency, flavor, proper sanitation procedures. Observe/test food cooked. May substitute/assist other cooks in emergencies/rush periods. ***F.a.5 A-H & F.a.6a & F.a.6b 35 hrs/wk minimum, shifts and shift hours vary Mon-Sun 7a-11p. *** F.b.9a: Raises and/or bonuses may be offered to any worker in the specified occupation at the company’s sole discretion based on individual factors, including work performance, skill or tenure.
Job Requirements
Experience Required: No
Special Requirements: Must be available to work split-shifts, nights, weekends & holidays as needed. Must be able to lift, pull, push or carry up to 25 lbs or more, and walk or stand for long periods of time. Professional appearance, able to communicate in English.
Number of Hours Per Week: 35
Work Schedule (Start/End time): 7:00 A.M. – 11:00 P.M.
Employer Information
Trade Name/Doing Business As: RANIC GOLF CLUB
Company Name: RANIC LLC
Location: Ithaca, NY 14850
Worksite Address:
189 Pleasant Grove Rd., Ithaca, NY 14850