Line Cook
Full Time - Seasonal or Peak Load
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Vasari Country Club Master Association, Inc.
DBA Vasari Country Club
Bonita Springs, FL
H2B Available Job
Number of Workers Requested: 12
Full Time: Yes
Line Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant. Line Cooks will also be responsible for cleaning duties such as; cleaning the kitchen, washing dishes, washing pots and pans and other items as necessary in order for the kitchen to run efficiently and smoothly. Line Cooks may also assist with setup and breakdown of action stations, buffet tables, and theme decorations.
Job Requirements
Experience Required: Yes
Months of Experience Required: 6
Special Requirements: The Petitioner will consider for employment any person who possesses at least (6) months of Cook or Line Cook experience in a fine dining or high-volume environment at a high-end or high-volume restaurant, resort or private club. Applicant must complete pre-employment drug screening. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 8:30am to 3:30pm or 2:00pm to 9:00pm.
Number of Hours Per Week: 35
Work Schedule (Start/End time): 8:30 A.M. – 9:00 P.M.
Employer Information
Trade Name/Doing Business As: Vasari Country Club
Company Name: Vasari Country Club Master Association, Inc.
Location: Bonita Springs, FL 34135
Telephone Number: +12395960645
Worksite Address:
11250 Via De Vasari Drive, Bonita Springs, FL 34135
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