Northwood Hospitality, LLC
DBA Cheeca Lodge & Spa
H2B Available Job
Telephone Number to Apply: 3055174450
Email address to Apply: firstname.lastname@example.org
Full Time: Yes
Number of Workers Requested: 8
Job Duties: Responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant; general oversight and coordination (but not direct supervision or management) of up to 5 Line Cooks; consult with supervising staff to plan menus; assist Executive Chef in relaying instructions to the kitchen team when the Executive Chef is not in the kitchen.
Experience Required: Yes
Months of Experience Required: 12
Special Requirements: Requirements: One (1) year of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club required. On-the-job training is provided. Applicant must provide Pre-employment Criminal Background Check and Pre-employment Drug Test is required. Shifts: Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 5:00am to 1:00pm, 9:00am to 5:00pm. Shift hours may vary.
Number of Hours Per Week: 35
Work Schedule (Start/End time): 5:00 A.M. – 1:00 P.M.
Trade Name/Doing Business As:d/b/a Cheeca Lodge & Spa
Company Name:Northwood Hospitality, LLC
Location:Denver, CO 80202
81801 Overseas Highway, Islamorada, FL 33036
For H2 Jobs, upload DOL Job Order: job_order-8.pdf