Job Duties: Dishwashers will be responsible for washing dishes and all cooking materials by machine or hand, maintaining kitchen work areas and equipment in clean condition, sweeping and scrubbing floors, preparing various foods for cooking or serving, and sorting and removing trash. Please see job description for additional information.
Job Classification: Dishwashers
Experience Required: Yes
Months of Experience Required: 3
Special Requirements: The Petitioner will consider for employment any person who possesses at least three (3) months of experience at a high-end restaurant, resort, or private club. Applicant must complete pre-employment drug screening. Applicant must complete pre-employment COVID-19 test or provide proof of vaccination.
Number of Hours Per Week: 35
Work Schedule (Start/End time): 10:00 A.M. – 5:00 P.M.