Cook II

Experience Required:  Yes

Months of Experience Required:  12

Special Requirements:  12 months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club required. On-the-job training is provided. Following Shifts available 7 days a week including weekends and holidays. 6:00am – 2:00pm, 8:00am – 4:00pm, 1:00pm – 10:00pm, 1:00pm – 9:30pm, 7:00am – 3:00pm, 9:00pm – 6:00am, including weekend and holidays. Wage Per Hour: $14.93 – $29.62/hour. Overtime possible at hourly wage of $22.40 – $44.43. Possible Wage Increase: Deer Valley offers pay raises based on performance and merit. Each employee receives a performance review at the end of each season, based on these reviews employees will receive a merit from 0% – 5% for the start of the next winter season. Employee’s may receive spot raises based on their performance. Pre-employment background checks are completed in new hire onboarding with Human Resources. Drug screening is completed randomly, if there is a worksite injury, or if there is damage to Deer Valley property that is more than $150.

Number of Hours Per Week:  35

Work Schedule (Start/End time):  6:00 A.M. – 2:00 P.M.

Trade Name/Doing Business As:  Deer Valley Resort

Company Name:  Deer Valley Resort Company, LLC

Location:  Park City, UT 84060

Telephone Number:  +14356456653